- What to plant: Choose faster maturing varieties, as growing days are limited.
- Calculate growing time: Add 2-3 weeks to maturing time found on seed packets to allow for shorter, cooler days.
- Determine when to plant: Find the estimated first frost date for your area (a quick Google search), and subtract the estimated growing time.
- Amend the soil: Replenish soil with compost or fertilizer, especially where recent summer crops were grown.
- Succession plant: Fast growers such as lettuces, carrots, and radishes can be succession planted to stagger harvest time.
- Companion plant: Using plants to help other plants can give them a boost, attract pollinators, and deter pests.
- Add mulch: A layer of mulch will help protect your plants from late summer heat by insulating the root zone and holding in moisture.
HERBS TO GROW WITH FALL VEGETABLES
- Cilantro
- Dill
- Basil
- Parsley
- Chives
- Thyme
- Rosemary
- Sage
- Oregano
- Mint
- Nasturtiums